Microbial Lipase Market Size, Share, and Trends by Application (Dairy products, Bakery products, Confectionery products, Animal feed, Cleaning agents, Others), by Form (Powder, Liquid), by Source (Fungi, Bacteria), And by Geography – Forecast From 2025 To 2030

The microbial lipase market is projected to grow at a CAGR of 5.87% between 2025 to 2030.

Microbial Lipases are a class of enzymes that catalyze the hydrolysis and synthesis of long-chain acylglycerols. With the rapid development of enzyme technology, it is currently being given a lot of attention. Compared to plants and animals, microorganisms produce a higher yield of lipases. There are various applications of microbial lipases across multiple industries such as food, detergent, cosmetics, paper & pulp, leather, and textile. The microbial lipase market is expected to have significant market growth due to these wide industrial applications. Within the food industry, these lipases are widely used in dairy, bakery and confectionery products and animal feed. Also, there is rising concern about animal health and the quality of animal produce. The various advantages of microbial lipases over plant and animal lipases are expected to drive market growth. However the lack of uniform regulatory structure and lack of transparency in patent protection laws of lipase in several nations is expected to be a restraint for market growth.

By application, the confectionery segment is expected to have significant growth due to the increasing use of microbial lipases in the production of confections as they help in breaking down fat and rendering a creamy flavour to the products. By source, the fungi segment is estimated to have a significant growth rate as it is a good source of lipase owing to its extracellular lipase production, low-cost extraction method, and batch fermentation. By geography, the Asia Pacific region is estimated to have a considerable market share due to the high consumption of dairy products and increasing use of cleansing agents in the region.

DRIVERS

The growing use of lipases across multiple industries

Advantages of microbial lipases over plant and animal lipase

RESTRAINT

Lack of uniform regulatory structure and transparency in patent protection laws of lipase in several nations

INDUSTRY UPDATE

In June 2019, Novozymes announced new liquefaction platforms and revealed the next yeast technology for ethanol production

SEGMENTATION

The microbial lipase market has been analyzed through the following segments:

• By Application

• • Dairy products
  • Bakery products
  • Confectionery products
  • Animal feed
  • Cleaning agents
  • Others
• By Form

• • Powder
  • Liquid
• By Source

• • Fungi
  • Bacteria
• By Geography

• • North America

• • • USA
    • Canada
    • Mexico

• • South America

• • • Brazil
    • Argentina
    • Others

• • Europe

• • • Germany
    • France
    • United Kingdom
    • Spain
    • Others

• • Middle East and Africa

• • • Saudi Arabia
    • Israel
    • Others

• • Asia Pacific

• • • China
    • Japan
    • South Korea
    • India
    • Others

1. INTRODUCTION

1.1. MARKET OVERVIEW

1.2. MARKET DEFINITION

1.3. SCOPE OF THE STUDY

1.4. CURRENCY

1.5. ASSUMPTIONS

1.6. BASE, AND FORECAST YEARS TIMELINE

2. RESEARCH METHODOLOGY

2.1. RESEARCH DESIGN

2.2. SECONDARY SOURCES

3. EXECUTIVE SUMMARY

4. MARKET DYNAMICS

4.1. MARKET SEGMENTATION

4.2. MARKET DRIVERS

4.3. MARKET RESTRAINTS

4.4. MARKET OPPORTUNITIES

4.5. PORTER’S FIVE FORCE ANALYSIS

4.5.1. BARGAINING POWER OF SUPPLIERS

4.5.2. BARGAINING POWER OF BUYERS

4.5.3. THREAT OF NEW ENTRANTS

4.5.4. THREAT OF SUBSTITUTES

4.5.5. COMPETITIVE RIVALRY IN THE INDUSTRY

4.6. LIFE CYCLE ANALYSIS - REGIONAL SNAPSHOT

4.7. MARKET ATTRACTIVENESS

5. MICROBIAL LIPASE MARKET BY APPLICATION

5.1. DAIRY PRODUCTS

5.2. BAKERY PRODUCTS

5.3. CONFECTIONERY PRODUCTS

5.4. ANIMAL FEED

5.5. CLEANING AGENT

5.6. OTHERS

6. MICROBIAL LIPASE MARKET BY FORM

6.1. POWDER

6.2. LIQUID

7. MICROBIAL LIPASE MARKET BY SOURCE

7.1. FUNGI

7.2. BACTERIA

8. MICROBIAL LIPASE MARKET BY GEOGRAPHY

8.1. NORTH AMERICA

8.1.1. USA

8.1.2. CANADA

8.1.3. MEXICO

8.2. SOUTH AMERICA

8.2.1. BRAZIL

8.2.2. ARGENTINA

8.2.3. OTHERS

8.3. EUROPE

8.3.1. GERMANY

8.3.2. FRANCE

8.3.3. UNITED KINGDOM

8.3.4. SPAIN

8.3.5. OTHERS

8.4. MIDDLE EAST AND AFRICA

8.4.1. SAUDI ARABIA

8.4.2. ISRAEL

8.4.3. OTHERS

8.5. ASIA PACIFIC

8.5.1. CHINA

8.5.2. JAPAN

8.5.3. SOUTH KOREA

8.5.4. INDIA

8.5.5. OTHERS

9. COMPETITIVE INTELLIGENCE

9.1. COMPANY BENCHMARKING AND ANALYSIS

9.2. RECENT INVESTMENT AND DEALS

9.3. STRATEGIES OF KEY PLAYERS

10. COMPANY PROFILES

10.1. NOVOZYMES

10.2. DSM

10.3. CHR. HANSEN

10.4. AMANO ENZYMES

10.5. ASSOCIATED BRITISH FOODS

10.6. DUPONT

10.7. ADVANCED ENZYMES

10.8. ENZYME DEVELOPMENT CORPORATION

10.9. AUMGENE BIOSCIENCES

10.10. BIOCATALYST

LIST OF FIGURES

LIST OF TABLES

Novozymes

DSM

Chr. Hansen

Amano Enzymes

Associated British Foods

DuPont

Advanced Enzymes

Enzyme Development Corporation

Aumgene Biosciences

Biocatalysts