USA vegetable juice market is projected to grow at a CAGR of 6.52% to reach US$12.226 billion by 2027, from US$7.858 billion in 2020.
One of the prime factors that are estimated to substantiate the projection is the increasing consumer spending on manufactured products with the least amount of processing involved, which stems from the need for incorporating products that are not only derived from naturally occurring but also aid in the upkeep of health. To this end, cold-pressed juices have gained significant momentum, which, among others, is anticipated to drive the USA vegetable juice market. Further increasing investment marketing campaigns by major players in the food and beverage industry are also expected to fuel the vegetable juice market of the nation. The rising prevalence of lifestyle sickness due to a plethora of reasons is also necessitating consumers in the country to increasingly adopt a measure that would remedy the deleterious effects of unhealthy consumption practices which have been adhered to thus far. Moreover, the absence of artificial ingredients, which is characteristic of cold-pressed juice, is particularly important to add to the detoxifying effects of vegetable juices. Besides, the growing awareness of the demand for organic cold-pressed beverages and various innovations in flavors is expected to drive the growth of the USA vegetable juice market during the next few years.
Stemming from the same enthusiasm for incorporating healthy ingredients and products and the diet functionality of beverages is another aspect that is expected to drive the growth of the market. The profusion of information that is easily accessible over the internet coupled with the retrieval of data pertaining to one’s vital statistics through wearables are steering consumers of the USA, as well as those residing in the developed economies and urban areas of emerging economies are increasingly preferring products that assist them in choosing lifestyle goals. Along the same lines, the endeavours of reducing sugar successfully and consequently offering multiple options that cater to the varying taste preferences of the diverse pool of consumers are further expected to incentivize new product development leading to anticipated growth of the country’s vegetable juice market. Additionally, the rationale for opting for vegetable juice is not restricted to health only. It also encompasses consumers’ desire to seek a one-of-a-kind experience through exotic flavors, and bright colors, among others. The additional motivation which is expected positively impact this market of the nation is the need for instant gratification, which the consumers, irrespective of age, have become accustomed to. This type of preference has led to purchases motivated by convenience and value delivery as opposed to brand loyalty, which has facilitated the grab-and-go culture, which in turn is an opportunity for the vegetable juice market growth in the USA.
Key developments:
Covid-19 Impact
Concerns about eating a nutritious diet and supplementing it with the necessary nutrients, vitamins, and minerals have risen as illness rates have risen. Vegetable and juice consumption, which are important components of a balanced diet, has increased. As a result, the sale of vegetables and fruits will increase. Despite the fact that the country experienced supply and demand issues, the government aided the vendors. As a result, the income balance was restored.
Segmentation