Food Ingredients

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Food Ingredients|January 2026

Global Synthetic Vinegar Market - Strategic Insights and Forecasts (2025-2030)

Global Synthetic Vinegar Market: The global synthetic vinegar market is anticipated to increase at a CAGR of 3.89% during the forecasted period and account for US$2,479.949 million in 2025, increasing to US$3,001.822 million in 2030. ...

Food Ingredients|January 2026

Global Fermented Vinegar Market - Strategic Insights and Forecasts (2025-2030)

Global Fermented Vinegar Market: The global fermented vinegar market is valued at US$484.772 million in 2025 and is expected to increase at a CAGR of 3.62% during the forecasted period to reach US$579.101 million in 2030. Global Ferme...

Food Ingredients|January 2026

Human Milk Oligosaccharides (HMO) Milk Powder Market - Strategic Insights and Forecasts (2025-2030)

The Human Milk Oligosaccharides (HMO) Milk Powder Market is set to witness robust growth at a CAGR of 11.16% during the forecast period, to be worth USD 5.409 billion in 2030 from USD 3.187 billion in 2025. Human Milk Oligosaccharides (HMO...

Food Ingredients|January 2026

Specialty Starch Market - Strategic Insights and Forecasts (2025-2030)

Specialty Starch Market Size: The Specialty Starch Market will witness robust growth at a CAGR of 3.66% during the forecast period, to be worth US$23.868 billion in 2030 from US$18.960 billion in 2025. Specialty Starch Market Highligh...

Food Ingredients|April 2025

High Purity Oleic Acid Market Size, Share, Opportunities, and Trends Report Segmented By Purity, Application, and Geography – Forecasts from 2025 to 2030

The high-purity oleic acid market is projected to grow at a CAGR of 6.95%, attaining US$203.567 million by 2030, from US$145.472 million in 2025. High-purity oleic acid is a naturally colorless liquid oil with properties similar to omega-9...

Food Ingredients|December 2024

Cyclamate Market Size, Share, Opportunities, And Trends By Form (Powder, Liquid), By Type (Sodium Cyclamate, Calcium Cyclamate, Cyclamic Acid), By Application (Food and Beverages, Personal Care, Pharmaceutical, Others), And By Geography - Forecasts From 2025 To 2030

The cyclamate market is valued at US$1.965 billion in 2025 and is expected to grow at a compound annual growth rate of 4.77% to reach a market size of US$2.481 billion in 2030. Cyclamate is an artificial sweetener, reported to be almost th...

Food Ingredients|April 2025

Food Grade Dextrose Market - Strategic Insights and Forecasts (2025-2030)

The food grade dextrose market is expected to grow at a CAGR of 6.22%, reaching a market size of US$9.973 billion in 2030 from US$7.378 billion in 2025. Dextrose is known to be a simple form of sugar that is commonly produced from corn or ...

Food Ingredients|April 2025

Food Grade Sorbitol Market Size, Share, Opportunities, And Trends By Application (Sugar-Free Food & Beverages, Pharmaceuticals, Cosmetics, Others), By Form (Powder, Liquid), By End-User Industry (Food & Beverage, Pharmaceutical, Personal Care, Others), And By Geography - Forecasts From 2025 To 2030

The food-grade sorbitol market is expected to grow at a CAGR of 3.53%, reaching a market size of US$4.217 billion in 2030 from US$3.511 billion in 2025. Sorbitol is a type of polyol and can also be defined as sugar alcohols or hydrogenated...

Food Ingredients|February 2024

Global Tomato Lycopene Market Size, Share, Opportunities, And Trends By Product Type (Natural, Synthetic), By Form (Liquid, Powder, Capsules), By Application (Food & Beverage, Dietary Supplements, Pharmaceuticals, Others), By End-User (Adults, Children and Adolescents, Sports Enthusiasts), And By Geography - Forecasts From 2024 To 2029

The global tomato lycopene market is expected to grow at a CAGR of 11.81%, reaching a market size of US$49.615 billion in 2029 from US$28.390 billion in 2024. Lycopene is a type of red-coloured organic pigment that is commonly extracted fr...

Food Ingredients|February 2024

Global Cumin Market - Strategic Insights and Forecasts (2025-2030)

The global cumin market is expected to grow at a CAGR of 4.75%, reaching a market size of US$2.900 billion in 2029 from US$2.299 billion in 2024. Cumin is a type of spice that is made from dried seeds of a member of the parsley family of p...

Food Ingredients|September 2024

Global Glucose Syrup Market Size, Share, Opportunities, And Trends By Type, Application, and Geography - Forecasts From 2024 To 2029

The global glucose syrup market is expected to grow at a CAGR of 6.22%, reaching a market size of US$7.181 billion in 2029 from US$5.311 billion in 2024. Glucose syrup is a type of refined and concentrated solution of dextrose, maltose, an...

Food Ingredients|December 2025

Global Corn Starch Market - Strategic Insights and Forecasts (2025-2030)

The global corn starch market is expected to grow at a CAGR of 6.11%, reaching a market size of US$17.895 billion in 2029 from US$13.303 billion in 2024. Cornstarch is known to be a common ingredient that is produced from the starch portio...